You might think you had your hands full with this year’s Halloween Pumpkin, but American sculptor Scott Cully had to carve his way through a 1,800-pound giant pumpkin.

Scott Cully has made a name for himself by carving overgrown pumpkins, and he even held the previous record for the world’s largest jack o’lantern, but this year he managed to beat his own record and get another mention in the Guinness Book. It took him two days, working at a pace of 100 pounds per hour, to work his way through the giant pumpkin, grown by Chris Stevens, from Wisconsin, but he managed to do it just in time for the big Halloween party. The event took place at the New York Botanical Garden, and it’s probably still on display, so you can check it out, if you’re in the Big Apple.

Scott Cully started carving pumpkins in 1988, when he and his wife got his hands on a 400-pound pumpkin, and, inspired by a few bottles of quality English hard cider, they began carving it into a jack o’lantern. Then he just kept on creating new designs, into bigger and bigger pumpkins. Using just a handful of kitchen utensils, Scott stays true to the tradition of creating jack o’lanterns, by creating scary Halloween pumpkins, with big mouths that kids can slide their heads through, and big threatening teeth.

Believe it or not, Scott Cully absolutely hates pumpkin pie. Ironic, isn’t it?

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Why should a trivial thing like death split up a loving couple, when they could be together for all eternity, as flesh eating zombies? I’m sure that’s what Tracy and Andy Monaghan thought when they decided to have their fairytale zombie wedding.

Tracy and Andy have been married for seven years, but their first ceremony wasn’t exactly what any of them had dreamed of. She was pregnant with their son, they didn’t have a lot of money and to top things off, it was pouring on the big day. Tracy remembers that by 7 pm that day, she wanted nothing more than to go to sleep. With this kind of memories from what was supposed to be the happiest day of their lives, its’ no surprise the English couple wanted a second chance to set things right. Read More »

At 73.8 meters in height, and featuring a floor area of over 5,000 square meters, this unique teapot museum of Meitan is the world’s biggest teapot-shaped building.

China’s Meitan County is known as the “hometown of Chinese green tea”, and the reputation of Meitan green tea has surpassed national borders, so there was really no better place to build a museum of tea culture. As fascinating as visiting this place may be to tea lovers, we’re more interested in its unique architecture. Shaped like a giant clay teapot, and accompanied by a smaller building shaped like a tea cup, the Meitan tea museum is one of the weirdest looking museums in the world. Seen from a distance, it looks like just a strange teapot sculpture, but as you approach it, the windows give away its true purpose.

With a maximum diameter of 24 meters, and a capacity of 28,360.23 cubic meters, the Meitan tea museum is by far the world’s largest teapot.

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Known as the Angolan Jaw of Awe, 20-year-old Francisco Domingo Joaquim has earned the title of “world’s widest mouth”.

Francisco, known as Chiquinho, had become an Internet sensation about two years ago, when videos of his incredible mouth stunts became viral on Youtube, but scouts of the Guinness Book of Records just recently managed to track hm down, in his Angola hometown. His jaw-dropping tricks have been viewed thousands of times, earning Francisco quite a reputation as the man with the world’s largest mouth.

To prove there is nothing false about his reputation, Francisco participated in the Italian competition known as “Big Mouth”, where contestants literally put their jaws to the test. They put all kinds of strange things in their mouths, including saucers, coffee cups, bottles, but none could beat Chiquinho’s coke can stunt. Francisco Domingo Joaquim  easily won the contest and thanks to his rubbery 16.99 cm wide mouth, he also became the man with the world’s largest mouth, according to the Guinness Book of Records.

Even more amazing is the fact that despite putting a Coke can in his mouth every day, and having never been to a dentist, his teeth are perfectly healthy.

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Dead Horse Bay is located on a beach near New York City which was once called the Barren Island.

The whole thing began in 1850s when horses were the main source of transportation. After horses and other animals were giving their last breath, their carcasses were still useful for creating glue, fertilizer and other products. After that, the boiled bones were dumped into the bay.

By the 1920s, when horses were no longer the main way of transport, only one rendering plant was still working and huge amounts of sand, garbage and coal were poured into the surrounding waters. Today, what was once the Barren Island is covered with bottles, toys, horse bones, letter shoes, rusty telephones and many pieces of plastic and metal  which are continuously leaking into the ocean.

The apocalyptic image that depicts the beach today is immersed in a scary silence that gives you the feeling of the doomsday.

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Chito is one Costa Rican who loves to play with the crocodiles. Yes, I know, he must be crazy but the man plays, swims and feeds the giant crocodile, Pocho.

Also known as the “Crocodile Man”, Chito’s friendship with the crocodile began 20 years ago when he found the croc shot near the left eye by a cattle farmer, near the Parisima River. He called his friends to help him load it into a boat when he realized the croc was dying and he decided to bring it home to survive.

Pocho was skinny and very ill but the Costa Rican helped him to overcome that terrible moment giving him food, medicine and, the most important thing, affection. After he took care of him, Chito left Pocho in a lake near the house but when he got away from the lake, Pocho got out of the water and followed him home.  He even slept next to the croc so that the reptile won’t feel alone for any second.

After several years, Chito realized that Pocho is not a threat anymore. He made his courage and approached him, closer than ever. It was just a matter of time before the two became best friends. A few years ago, Chito invited some friends to show them some tricks, including getting Pocho to close his eyes on command.

After that, Chito decided that he and his friend Pocho must be on a show and now they are an important tourist attraction. For a few dollars, everyone who travels in the lowland of tropical town of Sarapiqui can watch Chito and Pocho in action on the lake near their house.

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You probably all know the famous fisherman from Animal Planet’s River Monsters, Jeremy Wade. While he was on a fishing expedition with his crew in Africa, up the Congo River, the British angler made an amazing and rarely catch : he grappled with a giant piranha and managed to defeat the monster after a serious fight.

The result was astonishing as the 52-year-old fisherman pulled out of water a 5ft long goliath tigerfish and held it with both arms for fear of being bitten by its 32 razor-sharp teeth that have the same dimensions as those of a white shark. The goliath tigerfish is well known as being one of the most dangerous freshwater fish in the world, so Wade said he was extremely cautious when he pulled it out of water.

The 100lbs monster hasn’t been caught more than a few times before because of its ferocity and its habitat, which is very hard to reach. The giant piranha seems to consume prey the same size at itself and there have been cases when others have seen it tearing apart crocodiles or even people.

Jeremy Wade’s catch, the “giant piranha”, can easily be on top when we talk about world’s most terrifying creatures.

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Lindsay Hayward is a 23-year-old woman born in Walnut Creek, CA who is now known as a professional wrestler in the U.S.

Her story began early in the childhood when, because of the abnormal height ( 6ft 9ins at the age of 13 ) and the wickedness of others , Lindsay began to drink on her own, only making it worse. At the age of 16, during a fight with another girl, Lindsay lifted her off the ground and then threw her into a brick wall. Not long after, she left home and started a career as a model, where we can see that she began to have a good feeling about the way her body looked.

Lindsay Hayward began her professional wrestler career in June 2008, at which point she started to train hard at the gym, eating 5oz of chicken every two hours in order to build muscle and gain strength. Known by the fans as Isis, the 109Kg female signed a contract with WWE ( World Wrestling Entertainment ) in the summer of 2010 under which Lindsay received a new stage name, Aloisia, and she was going to be part of their NXT show. But, with this amazing debut very close to her, on September 15th 2010, Vickie Guerrero announced that the contract between the two parties ( Lindsay Hayward and WWE ) ended. The reason seems to be some pictures taken, according to Lindsay, 5 years ago.

Read Lindsay Hayward’s statement about this event after the jump

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Trying to come up with an original birthday present for mother in law, a museum curator managed to set a new world record for the world’s largest toast mosaic.

27-year-old Laura Hadland, a museum curator from Leicester, wanted to offer her mother-in-law a really special gift, on her 50th birthday. Together with 40 friends and volunteers, Laura spent six hours toasting thousands of bread slices and arranging them into an amazing mosaic of the woman she calls not only a great mother-in-law, but also one of her best friends.

The world’s largest toast mosaic was created using a set of ten bread toasters and measures 32 feet 8 inches by 42 feet 3 inches. Its made up of 9,852 slices toasted to varying degrees of brown, which add up to about 600 bread loafs.

As a museum curator, Laura Hadland has had plenty of experience working with ancient Roman mosaics, and admits she was thrilled to create a modern mosaic out of her favorite food. Her mother-in-law says it’s a bit weird seeing her face recreated from pieces of toast, but at the same time very flattering.

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If you thought riding a horse was difficult enough, equestrian vaulting will seem like an impossible feat. Still, it’s practiced worldwide, and it’s even an event at the World Equestrian Games.

Equestrian vaulting is best described as gymnastics and dancing on horseback. Its origins are pretty unclear, with some saying it originated in ancient Rome, and other claiming it came from he island of Crete. One thing is for certain – horseback vaulting has been around for over 2,000 years, and it’s still a entertaining and exciting sport. Vaulting is particularly popular in countries like Germany and France, but it’s gaining a lot of followers in other parts of the world, like Brazil Australia or the United States.

In competitive equestrian vaulting athletes compete by themselves or in teams of two or more. Both the vaulters and the horse are judged according to their performances and receive scores from 0 to 10. Beginners perform their routine during the horse’s walk, while experienced vaulters perform on the horse at a canter. Horses used for vaulting are trained especially for this kind of events, and they are controlled by a lunger who keeps them moving in 15-meter circles.

The components of a vaulting exercise include a mount and dismount, as well as various maneuvers like kneeling, standing, handstands, flips, and tossing teammates into the air. While the vaulting horse is not saddled, it does wear a surcingle fitted with special handles that help vaulters.

The latest vaulting exhibition took place at the World Equestrian Games 2010, and was won by the US team. You can see an entire vaulting routine, in the video at the bottom.

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Looked at from up close, Zac Freeman’s artworks look like common piles of junk, but take a few steps back and you’ll discover amazingly detailed portraits.

You know that stuff most of us throw away after a while, things like old buttons, LEGO bricks, keyboard keys? That’s exactly the kind of material Zac Freeman uses to create his unbelievable portraits. He began gathering junk and found objects in 1992, and started gluing them to pieces of wood, creating various portraits.

In the words of the artist:

“I was interested in communicating through visual representation in apparent 2-dimensional space and through the actual objects used for the medium in 3-dimensional space. It is very important to me that I incorporate the actual objects into the art as opposed to a picture or rendition of it because it better expresses the intention of the artwork. I feel the junk is more powerful being present. It is an actual thing to be reckoned with that existed in this time and place and carries energy in and of itself.”

I was thinking about how many artists use junk as an art medium these days, and then it hit me: it might seem like a peculiar thing to use in art, but junk is everywhere around us, and so easy to come by, so it’s no wonder artists use it in their artworks.

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20-month-old Naaman Amer, from the city of Nablus, West Bank enjoys eating hot peppers and is considered the world’s youngest pepper eater. The young Palestinian boy has been gobbling down green peppers since he was just 14 months old, and his parents are quite proud of his appetite for the throat-burning veggies. Naaman eats them at every meal, and so far he hasn’t had any health issues, but I still think it’s pretty weird for a boy this young to eat so many hot peppers.

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In an attempt to promote eggs as a healthy and cheap food source, and celebrate World Egg Day, Turkish chefs managed to set a new world record for the World’s Largest Omelette.

50 Turkish cooks, along with 1o chefs whisked 110,010 eggs on a giant fryer, 10 meters in diameter. The omelette took 2.5 hours to cook, but I bet the people involved could think of no better way to celebrate World Egg Day. 432 liters of oil were needed to make this larger-than-life-dish nice and fluffy. The event was staged by the Turkish Egg Producers Association as a way of promoting eggs as a tasty and healthy meal.

The giant omelette weighed 4.4 tons, beating the old record of 3.625 tons, by almost a ton. After the offcial weighing, the omlette was served to the thousands of by-standers attracted by the smell.

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Armed with a flashlight, a can of pepper spray and a cell phone, the Watchman patrols the streets of Riverwest, hunting for criminals and evil doers. But he’s got a job, so he only plays superhero on weekends.

Although he doesn’t have any real superpowers (or even weapons), The Watchman likes to refer to himself as a real life superhero. Instead of gadgets and weapons, he opted for a simple Motorola phone, which he uses to report the crimes he happens to witness while patrolling. Contacting the police or calling an ambulance is sometimes more important than intervening in person, so he prefers to let authorities handle emergencies.

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French designer Katell Gelebert has created a line of clothes, made from various food packaging, that expresses her position as an environmentalist and human rights activist.

By using the packaging of everyday foods like pasta, frozen vegetables, coffee and even cat food, Katell Gelebert has created some pretty amazing pieces of clothing that have great potential for re-use and are also esthetically pleasant. Using only low-tech means, the French artist managed to combine design and reusable materials, without creating more waste.

If you’re interested in more packaging artworks, check out Jason Clay Lewis’ rat poison packaging art.

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