There are plenty of apps that remind us to drink water, or exercise, but here’s a first – a wearable device that lets you know when it’s time to use the toilet! Triple W, a California-based Japanese startup, has come up with an innovative technology that predicts bowel movements and gives users a 10-minute heads-up before needing to use the toilet.

The concept might seem funny, but it could actually be a godsend for people whose work only allows for scheduled breaks, and also those who suffer from health problems like incontinence. All you need to do is attach the device to your stomach and connect it to an app on your smartphone. The sensors in the device can detect any swelling in your intestines and send notifications to your phone 10 minutes in advance. The app also records bowel movements to learn your daily habits and improve the accuracy of notifications.

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‘AIBOs’ robotic dogs were the world’s first home-use entertainment robots, sold in Japan by Sony Corp. between 1999 and 2006. Equipped with Artificial Intelligence (AI), these dogs were capable of developing their own personality, making them all the more endearing to their owners. So much so, in fact, that when they break down, the owners bury them with a proper funeral service, just like they would a real pet!

To understand the strange practice of burying a robot, you’ve got to understand exactly how popular Aibos are in Japan. When Sony rolled out the first generation Aibo in 1999, the initial batch of 3000 units were sold out in 20 minutes flat, in spite of the $2,000 price tag. In the following years, over 150,000 units of various Aibos models were sold.

But Sony was in trouble in 2006, so Aibo, the expensive luxury pet, was discontinued. The company did keep their ‘Aibo Clinic’ open until March last year. But then they decided to further cut costs by shutting down the maintenance unit, and owners had to look elsewhere for help with spare parts. Unfortunately, they are hard to come by, which means that when Aibos dogs break down, most of them leave their owners forever.  So the only option for the owners to deal with the loss is by organizing a real funeral.

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People often believe that female bodybuilders have to compromise on their feminine charm in order to lift heavy and win competitions, but Japanese bodybuilder Tomoko Kanda is proving them wrong. The 48-year-old has dedicated her life to bodybuilding and weight training, but also managed to retain her feminine beauty.

Tomoko, who lives in Abeno-Ku, Osaka, was introduced to the world of bodybuilding during her years working for the Department of Defense at Yokota Air Base. “I got fat very easily because of my body type, so a soldier there told me about weight training,” she recalled. “I first did it to lose weight. I was 23 at the time, a late bloomer.”

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Only in Japan can you find strange foods like garlic flavored cola, deep-fried maple leaves, and delicious water cake, but citrus-scented eggs are pretty strange, even by its standards. And yet these fruit-smelling eggs do exist thanks to a producer in Kochi Prefecture, in the southwest corner of Shikoku island.

The special eggs, called ‘yuzu tama’, supposedly smell and taste like yuzu – one of Japan’s most loved citrus fruits. A yuzu looks like a wrinkly cross between a lemon and an orange and tastes like a combination of grapefruit and mandarin. It grows in abundance in Kochi and is used widely in Japanese cuisine.

Surprisingly, the yuzu tama don’t contain any chemical additives or flavorings. They are produced merely by feeding chickens copious amounts of yuzu peel, along with kale, non-GMO corn and sesame seeds. The resultant eggs don’t look very different from regular eggs, but they supposedly smell tantalizingly citrusy, even before they’re cracked open.

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Lots of single people complain about how Valentine’s Day and other holidays are somehow designed to make them feel excluded, but this particular group of Japanese men have taken things even further – every year, they take to the streets to protest against the injustice of it all.

They are called ‘Kakumei-teki himote doumei’, which literally translates to ‘Revolutionary Alliance of Men That Women are Not Attracted To’. Popularly known as ‘Kakuhidou’, the group was founded in 2006, by Katsuhiro Furusawa, after being dumped by his girlfriend. He returned home dejected, and began reading the Communist Manifesto. That’s when he came to realize that being unpopular with girls is an issue of class and a form of discrimination. So on Christmas Eve that year, he stood outside JR Akihabara Station and handed out flyers with the slogan ‘Kurisumasu funsai!’ (‘Crush Christmas!’).

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Garlic is a great ingredient to cook with, but garlic-flavored cola is something I’m not sure I can digest, literally or figuratively. But believe it or not, the drink actually exists in Japan!

Locally known as ‘Jats Takkola’, the unusual drink was released last month. It is produced in the city of Aomori, often referred to as the garlic capital of Japan. Also known as ‘Garlic Town’, the city is well-known for the huge amount of garlic that is harvested every year in July. Local companies have produced several bizarre garlic-flavored products in the past, such as garlic beer and garlic ice cream, but latest offering, garlic cola, apparently took a fair bit of trial and error before they could make it palatable.

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Japanese designer Kiyoyuki Amano has combined fashion and technology to create futuristic short skirts that illuminate the wearer’s thighs. Aptly named ‘Hikaru Skirt’, which means ‘Shining Skirt’, the garment comes equipped with LED lights and the miniature gyro sensors on the inside. So the skirt lights up, and the color and pattern of the light changes every time the wearer moves.

Amano said that he first placed light bulbs inside a skirt on a whim, and that’s when he noticed that it created a pleasant illumination of the thighs. So he worked on the design some more and soon created a whole line of LED-illuminated minis. The Hikaru skirts, he said, are meant to bridge the gap between everyday fashion and cosplay.

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Japanese women are blessed with beautiful skin, which is mainly attributed to their fresh diet and great genes. While those might be legit reasons, it turns out they also have a little known beauty secret – shaving their faces! The trend was pioneered by beauty salons in Japan, and many women now believe that it is the real reason for younger-looking skin.

While men generally shave the areas of the face with the thickest hair growth, Japanese women get rid of their facial fuzz all over. This supposedly creates a silky smooth, porcelain texture that’s highly desirable among the Japanese. The beauty treatment has become so popular that almost all salons offer a shave as a part of their regular services. Some women do it once every season along with a common facial, others once a month, and there are even those who shave at home every day with their own blades. Some prefer to shave their entire bodies, and some go as far as shaving off their eyebrows because they feel that real hair is an unrefined feature of the face.

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In a cramped city like Tokyo, where owning a pet is a luxury and most apartments have strict no-pets policies, it’s hard for cat lovers to spend quality time with their favorite animals. In response, cat cafés have cropped up all over the city, where people get to sip delicious beverages while petting a purring kitty. But even that doesn’t come close to having a cat in your own home, because the time spent with the furry creatures is quite limited.

That’s why a Japanese company has come up with a great idea to get its employees to interact with pets more often – a cat-populated workplace! The offices of Ferray Corporation, an internet solutions business, is filled with nine lovable rescued cats that are allowed to roam freely all through the day. The cats are so adorable that employees of Ferray are reporting considerably lowered stress levels.

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Contrary to what its name suggests, ‘Tokyo Cotton Village’ isn’t a rural settlement of cotton farmers, but a bar located in the heart of Japan’s capital city, in Setagaya Ward. The one-of-a-kind establishment allows its patrons to experience spinning cotton, which is supposedly a relaxing activity.

The service is available for free to anyone who orders a drink – they get to enjoy spinning threads of wamen, a type of cotton that’s cultivated in Japan. The airy texture of wamen is believed to calm the mind and relax the body. The concept is a big hit with customers, many of whom visit the bar several times a week.

“Getting absorbed in [spinning threads] lets me forget bad things that happened at work,” said Yoshiko Jimura, 32, who visits at least twice a week. “This is a precious time for me to change my mood.”

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If you thought Skywriting was a romantic way to propose, wait till you hear about GPS writing. The ingenious idea belongs to Yasushi Takahashi – a.k.a Yassan – who spent six whole months trekking through Japan as a way of proposing to his girlfriend. At the end of his journey, the GPS records of his travels spelled the phrase ‘Marry Me’ with a heart sign to boot.

It all started in 2008, when Yassan, then 31, quit his job and planned a journey through Japan, taking with him a GPS device and a map. His purpose was two-fold: to experience a Japan that he only knew in books, and also to draw a special message for his girlfriend using GPS tracking technology. Yassan managed to cover over 7,000 kilometers in six months, mostly by foot and sometimes by car, ferry or bicycle. Every place that he walked through was carefully planned beforehand to get the gigantic magic phrase just right.

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As an increasing number of Japanese women put their careers ahead of starting a family, the number of services that cater to single women is on the rise. One such service is the ‘Solo Wedding’ – a full wedding day experience during which a woman gets to be bride without actually getting hitched.

The absence of a groom at a wedding might sound abnormal, but the concept is surprisingly popular. Ever since Kyoto-based company Cerca Travels launched Solo Weddings in June, at least 10 single ladies have used the service. These are women who have dreamed of wearing a wedding dress all their lives, but never really had the chance to do it.

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Unlike most other taxi services, the Japanese Turtle Taxi caters to people who aren’t really in a hurry and prefer a leisurely ride. Surprisingly, there are many who enjoy a service that is deliberately slow – the unique taxi has been steadily growing in popularity ever since it started in December 2013.

The taxi service was created by the Sanwa Kotsu Group – they’ve designated 10 of their 500 cabs in Yokohama as ‘turtle taxis’, and specifically trained cab drivers to accelerate and decelerate as gently as possible. They’ve also been told to manage the ‘centrifugal forces’, to avoid making sharp turns.

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The Kokoro Scanner (Heart Scanner) is a high-tech Japanese invention that can spice up classic party games such as ‘Truth or Dare’. It is a lie detecting device that is worn on the forehead and changes color to indicate the truthfulness of a person’s responses.

Created by Tokyo-based toy company ‘Takara Tomy’, the scanner works a lot like a polygraph machine – it monitors the pulse using infrared rays. So when you make a person wear it, it first monitors their heart rate to establish a baseline. Then, you ask them a question, the wearer responds, and the device monitors the heart rate once more to compare it with the baseline.

It then flashes green if the person’s pulse is normal indicating that they’re telling the truth, yellow if they might be lying, and red if they are lying for sure. Because the light is attached to the person’s forehead, they won’t be able to tell what color is flashing while they’re being interrogated with all sorts of embarrassing questions.

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They say everything tastes better deep fried, but who’d have ever guessed that also applies to maple leaves? Well, the dish is real – it’s called Maple Tempura and it’s a fall delicacy in Japan. Surprisingly, it isn’t just made by picking up random fallen leaves and frying them. There’s actually an elaborate process involved in making these sweet, golden snacks.

To prepare Maple Tempura, the leaves are carefully selected and preserved in salt barrels for over a year. Then, they’re removed from the salt and dipped in a batter made from flour, sesame seeds and sugar. These batter-coated leaves are then deep fried for over 20 minutes, until crisp.

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