Australian food scientists are scratching their heads about an orange that turned bright purple just hours after being sliced open. The bizarrely-colored fruit has been collected as forensic evidence but so far no one can explain what caused the coloring.
The mysterious orange was purchased last week by Neti Moffitt, a resident of Brisbane, from a fruit and vegetable market. She planned to use it as a snack for her two-year-old son and claims that the fruit looked and smelled normal. It was only after leaving a piece of it out overnight that she noticed the bright purple coloring spreading on the orange pulp. After searching online for answers, Moffitt stumbled on a 2015 article that mentioned a similar case, where someone had bought an orange from a fruit market only to see it turn purple hours after being cut.