Mold-Aged Tuna – A “Furry” Japanese Delicacy
Mold-aged tuna is one of Japan's rarest and most controversial culinary delights, involving the dry-aging of bluefin tuna under a thick layer of furry mold.
Woman Allegedly Develops Pancreatitis by Starving Herself for 6 Days, Binge Eating on the 7th
A 25-year-old woman was diagnosed with acute pancreatitis due to an extreme dieting regimen where she hardly ate anything for six days a week and binged on the seventh.
The World’s Thinnest Chocolate Is Just 0.03 Millimeters Thick
Created by Japanese confectioner Matte, Corteccia is a unique dessert that consists of a rolled sheet of chocolate only 0.03 millimeters thick.
$13,000 Autonomous Robot Toilet Comes to the Side of Your Bed
Chinese company Yueban recently unveiled the Xiaoban smart toilet, an AI-powered robot toilet that can navigate obstacles and clean itself.
Kometsuya – Japan’s Eye-Catching White Yolk Eggs
Kometsuya eggs are a highly sought-after brand of poultry eggs famous for having completely white or very pale yellow yolks.
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